Is This Still OK?

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overmind

My other bike is a Pinarello
Is this worn?

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Not at all if you're that ebay seller from a few years back that sold me a pair of "lightly" used Michelin Pro's:ohmy:
 
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BrumJim

BrumJim

Forum Stalwart (won't take the hint and leave...)
It's done.

Cleaned it up. Looks even worse now:
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BrumJim

BrumJim

Forum Stalwart (won't take the hint and leave...)
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A bit of life left in those pads?

(Possibly explains the grinding noise when I used the back brakes....)
 
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BrumJim

BrumJim

Forum Stalwart (won't take the hint and leave...)
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Shall I keep this tyre on, or is it time to replace it?
 

Big John

Legendary Member
I guess the obvious answer is it's cooked so replace it. That said, I used to cycle with the owner of one of our local bike shops and he'd wait for the inner tube to pop out through the sidewall of the tyre before he'd change it 😂
 
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BrumJim

BrumJim

Forum Stalwart (won't take the hint and leave...)
I guess the obvious answer is it's cooked so replace it. That said, I used to cycle with the owner of one of our local bike shops and he'd wait for the inner tube to pop out through the sidewall of the tyre before he'd change it 😂

Don't worry. It's in the bin now. Just concerned that I did a 100k ride with it like that.
 
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