Marmalade

[trustysteed]

don't worry, i think it's slowly rinding to a halt

 

[trustysteed]

yup, the rinding's definitely on the wall for this thread!

 

[Fab Foodie]

yup, the rinding's definitely on the wall for this thread!

I dunno, I think it still has plenty of Zest...

 

[longers]

Golly, I'm surprised it's still going.

twentysix by twentyfive: I'm not really after some by post but thanks for the offer, just pop a jar behind the front wall when you're passing. Ta.

 

[Hilldodger]

As a Professor of Marmology I suggest anyone making their own marmalade send me a few jars for evaluation.

Grapefruit is my favorite.

Ta.

 

[Slowgrind]

I think that this thread should be made STICKY!

 

[Speicher]

As a Professor of Marmology I suggest anyone making their own marmalade send me a few jars for evaluation.

Grapefruit is my favorite.

Ta.

Grapefruit is my favourite as well. May I join in the evaluation process?

Mrs Darlington of this County makes grapefruit marmalade and sells it in a local shop. If she is too busy to make enough, I fall back, as it were, on Mr Duerrs.

 

[661-Pete]

Very Similar to 661-Pete's pressure cooker recipe (but half the sugar).

That could explain my waistline ...

 

[twentysix by twentyfive]

I've yet to test it Unless you count scraping out the jam pan as a test.

 

[ttcycle]

thank you for the offer - you have PM.

You've not tested it? Are you waiting for it to 'mellow out' in flavour?

 

[twentysix by twentyfive]

For my sins I'm chronological

I'm still polishing off last year's batch

But I may skip a jar

And you also have PM ttcycle

 

[Watt-O]

Today I have been brewing up my Sevilles and generating some special Marmalade.

Off to do another batch in a minute.

<Homer> Mmmmmm Mmmaaarmmmmaaaalaaade <Homer/>

You should have told me last week, I could have brought some back from Sevilla, the trees were laden with the blighters this weekend.

Frank Cooper's Original is my favourite

 

[ttcycle]

25x26, just bumping this thread. I was going to make some home made marmalade as yours was so delicious! However the Seville orange season has now sadly finished!!

What are the alternatives? Standard oranges with some grapefruit? What do people suggest?

 

[scots_lass]

Any combination of grapefruit, oranges, mandarins, lemons and limes will do. Whatever takes your fancy really.

 

[twentysix by twentyfive]

Yep - try some lemon. Be careful tho' that you get the rind to soften. I've made lemon in the past and the rind seemed to harden for some reason. But as said above mix and match your citrus. Lemon and Lime