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vernon

Harder than Ronnie Pickering
You won't see Patrick's.
 

AndyRM

XOXO
I've found one of Patrick's!

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vickster

Squire
Mine is still in the oven but I'm having the same haute cuisine as last night ... Maybe with fewer peas
 

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AndyRM

XOXO
This is what Patrick cooked last week.







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That ones not showing up for me? Perhaps a browser issue?
 

Lilliburlero

Pro sandbagger
Roast swan (a slowly matured pen, 22 months old) glazed with otter milk and African killer bee venom. For the stuffing I went for turtle dove lung and wild bulrush root. Veg, all seasonal and topped off with au jus made from the swans feet and beak.

Pics

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