The bakers' thread

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figbat

Slippery scientist
It’s been a busy 3 days here in preparation for Christmas. Today’s finale is this chocolate babka, which will be our centrepiece cake.
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View attachment 672092
Made as a garland rather than the usual loaf, as a nod to the festive season.

Tried it yesterday - another triumph! Fudgey chocolateness swirled through a moist cakey bread. Very decadent!
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Julia9054

Guru
Location
Knaresborough
Just baked this. Christmas present from my son - a soda bread style mix to which you add 330ml of beer.
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figbat

Slippery scientist
You could always add the beer to pancake batter.:hungry:

Or tempura style batter.
 

Tom B

Guru
Location
Lancashire
I had a soda bread recipe that included beer. I think it was ok but as a non-drinker I didn't know what to do with the rest of the bottle :laugh:

While I've never been tee total I'm not a big drinker. It was making things with ale that got me drinking ales.

Now I don't really like things with ale and beer in them and detest red wine sauces. But do like the odd (usually the odder the better) bitter.
 
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OP
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glasgowcyclist

glasgowcyclist

Charming but somewhat feckless
Location
Scotland
I’ve got some pizza dough resting in the fridge from yesterday. We’ll be having that tonight.
Hers will be spinach and ricotta while mine will be black pudding and blue cheese. Cannae wait!
 
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