Davidc
Guru
- Location
- Somerset UK
I'll pass that on.
I don't know how far he's looked round Brussels from his lair in Louisa Laan, I know he's failed a number of times though. Where he was before in The Hague (OK not Belgium) there was one butcher which would do English style pork provided it was ordered about a week in advance.
I've eaten Ardennes pork - luverly and very tasty but seriously expensive both to buy raw and in restaurants.
I don't know how far he's looked round Brussels from his lair in Louisa Laan, I know he's failed a number of times though. Where he was before in The Hague (OK not Belgium) there was one butcher which would do English style pork provided it was ordered about a week in advance.
I've eaten Ardennes pork - luverly and very tasty but seriously expensive both to buy raw and in restaurants.