Tonight I cooked...
- Thread starter Moon bunny
- Start date
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midlandsgrimpeur
Über Member
I used leftover tortillas to make tortilla chips, served with homemade veg chilli, sour cream and cheese.
Elybazza61
Legendary Member
Don't think I could drink a pint of Coke of any kind these days.
sevenfourate
Devotee of OCD
- Location
- Lowestoft, Suffolk
I’m tee-total. Don’t really drink hot drinks. So normally drink alot of juice and squash. Had a ‘free’ bottle of Diet with something else bought from Tesco. So obliged……..
Poacher
Gravitationally challenged member
- Location
- Nottingham
Last night, tandoori salmon (10 minutes in the air fryer at 210 C approximates to a tandoor as far as I'm concerned), basmati rice with a smidgeon of garam masala and turmeric, cucumber/mint raita, mango chutney and lemon pickle, all home made. Huge mistake was using half of what I thought was a medium red chilli in the marinade. Borderline hot for me, but Mrs Poacher only managed three quarters of hers.
I'm now under strict orders to use NO CHILLI in future. The suggestion that Mrs Poacher do the prep next time was met with a frosty silence.
I'm now under strict orders to use NO CHILLI in future. The suggestion that Mrs Poacher do the prep next time was met with a frosty silence.
sevenfourate
Devotee of OCD
- Location
- Lowestoft, Suffolk
Sausage, Liver and Onion, Mixed veg and Mash. Afters is likely to be a Hot Cross bun (Or two) with real Butter…..
By coincidence i asked my Bro earlier if they ate liver.
Sue and I used to enjoy liver and onions until one day someone said to her "you know that's a body function".......that was it, she never did it again.
numbnuts
Squire
- Location
- Gone over the hill and far away
Tonight I didn't cook as I couldn't be arsed
