BoldonLad
Not part of the Elite
- Location
- South Tyneside
Not quite, we’re going dry and meat-free.
What! just for January?, in which case, it will soon be over. Chin up.

Not quite, we’re going dry and meat-free.
Cheers PK.
I think you may have found quite an obscure issue there...
Cooking vegans really isn't as hard as those articles would have you believe.
Yes, some go to wild extremes, but they are very much in a minority. It seems that most mainstream discussion of veganism ranges from "look at these weirdos" to "what do they eat?" via "why don't they shut up about it?"
It's pretty boring, really, and I'm not vegan.
...we might extend into February....What! just for January?, in which case, it will soon be over. Chin up.![]()
Cooking vegan really isn't as hard as those articles would have you believe.
Yes, some vegans go to wild extremes, but they are very much in a minority. It seems that most mainstream discussion of veganism ranges from "look at these weirdos" to "what do they eat?" via "why don't they shut up about it?"
It's pretty boring, really, and I'm not vegan.
That was just illustrative.
More generally:
https://www.healthline.com/nutrition/things-vegans-dont-eat
and:
https://metro.co.uk/2020/01/01/vegan-foods-vegans-dont-eat-11985353/
the most obvious exclusions are: Meat (beef, lamb, pork etc.) Poultry Fish and seafood Cheese Eggs Yoghurt Butter Cream Milk
However, being vegan can sometimes mean having to be extra cautious, as there are some less-obvious exclusions to the diet. These include:
- Some beer and wine – check to see if egg white, gelatin or casein has been used in the brewing process.
- Honey – this is a contentious one.
- Some vegans will eat honey, but others don’t because when humans give the bees a sugar substance to replace the honey taken, it lacks essential nutrients they need and can affect their lifespan.
- Sweets – non-vegan ingredients in sweets can include gelatin, shellac or a food dye called carmine which is made from cochineal insects.
- Chips – some are fried in animal fat.
- Pesto – many store-bought pestos contain Parmesan cheese.
- Roasted peanuts – can often include gelatin to help the spices stick together.
- Fresh pasta – often made with eggs.
- Natural flavourings – check the ingredients for additives such as E120, E322, E422, E471, E542, E631, E901 and E904 as these are animal-based.
- And if you see castoreum on an ingredients list, vegans will want to avoid it as that’s made from the secretions of a beavers anal scent gland. Yum.
Read more: https://metro.co.uk/2020/01/01/vegan-foods-vegans-dont-eat-11985353/?ito=cbshare
Twitter: https://twitter.com/MetroUK | Facebook: https://www.facebook.com/MetroUK/
When entertaining at home I have quite happily catered for:
Vegetarian - by choice and Hindu/Bramin
Halal
Diabetic
Gluten Free
Shell fish allergy
diets of my friends/guests or my kids friends.
Vegan - I'm sorry, but if you come, you will have to cope with the drinks I choose to provide and the Vegetarian option.
This is not a particular well balanced documentary, it's a bit evangelical, it's easy to pick holes in BUT, I absolutely agree it's worth watching, the info about the impact of meat-eating is particularly eye-opening for many. The fact is that there are few (if any) downsides to heading towards a low meat/no meat diet.
Right, enough of this. I'm off to cook onion bhajis, saag massala and tarka dahl for tea. Might do some naans too.
Dire, vegan food.
But why not? Maybe just try a week without meat!I doubt I would manage a day without any animal products, let alone a month through ‘Veganuary’.
Then do! That's our approach, it's an experiment, can we get used to eating differently, do we feel any benefits? I doubt we'll become veggies full time but will maybe just have better meat infrequently.Yeah definitely, especially at the start, although it was eye opening to me. If half the claims were true I'd be willing to give it a try.
Already am.Then do! That's our approach, it's an experiment, can we get used to eating differently, do we feel any benefits? I doubt we'll become veggies full time but will maybe just have better meat infrequently.