Hobgoblin is just a classic! I often go back to it when I'm not drinking sour stouts, NEIPAs etc. So lately I have been sampling:
Stroud Brewery Schwarzwalder Cherry Stout 5%-Toasty, fruity, sweet , sour, tart...yumtus!
Fell Brewery Sabro Simcoe DDH Pale 5.2%- Hoppy (but not mouth puckeringly so), mellow, fruity. Went down very easily.
Vault City Brewing SIPA V2.5 Mandarin 7.2%-Another winner from Vault City and well worth a whirl if Sour IPAs are your thing.
Perhaps I'll manage to get my hands on some North TIPA some time!
