Food 'finds'

Noodley

Guest
A thread for food you love and want to share:

Maille Dijonaisse - much better than mayo and much better than dijon mustard, perks up any sandwich!

Creme de St Agur - stunningly scrummy speadable blue cheese delight...;)
 

wafflycat

New Member
Since getting hens, I admit to becoming a total egg snob, as an egg laid in the morning and eaten that same day, poached on homemade bread toasted, with butter melting into the toast & topped with a few chives from the garden... *heaven* There's no shop-bought egg that tastes anywhere near as good - flavour or texture.
 
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Noodley

Noodley

Guest
wafflycat said:
Since getting hens, I admit to becoming a total egg snob, as an egg laid in the morning and eaten that same day, poached on homemade bread toasted, with butter melting into the toast & topped with a few chives from the garden... *heaven* There's no shop-bought egg that tastes anywhere near as good - flavour or texture.

I have the benefit of 'home eggs' without the benefit of 'home hens' as a couple of my neighbours give me eggs from their hens - they are lovely ;)
 
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Noodley

Noodley

Guest
Just remembered another one - Sacla Fiery Chilli Pesto
;)
 
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