Lovely supper of curry (carrot, onion & red lentil dhal), rice, and mint raita.
Since supper was a poppity ping job, I prepped some fruit for a late night jam-making session. The very last of my Murfitt's Seedling cookers were in real need of using up, so I've gone for an apple & apricot jam, using one part apple and one part apricot. The latter is a mix of canned (in juice) and dried. The fruit is cooked, I've just added the sugar, and then I shall do the actual jam making after I've watched the evening news.
and a biskit.
