The Retirement Thread

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SpokeyDokey

69, & my GP says I will officially be old at 70!
Moderator
Yet more rain today. :sad:

Makes me feel down, tbh. Yes. We had a lovely summer for a change, but normal service is resumed. It will probably be wet now until next April.

Grumpy me wishes you all a good day.

PS: why do so many OAP's get up so early? Serious question.
 

Paulus

Started young, and still going.
Location
Barnet,
Possibly because many have a snooze during the day, or early evening so you don't need many hours during the night.
There is also a train of thought that as you age your circadian rythmn moves forward do you wake up earlier, this may change as the mornings get lighter later in autumn and winter.
 

Mo1959

Legendary Member
Yet more rain today. :sad:

Makes me feel down, tbh. Yes. We had a lovely summer for a change, but normal service is resumed. It will probably be wet now until next April.

Grumpy me wishes you all a good day.

PS: why do so many OAP's get up so early? Serious question.

Best time of the day! That first daylight hitting your eyes is what sets your circadian rhythm. What you do not going to sleep until very late and lying in bed until later isn’t considered very healthy. Maybe why you are grumpy! :laugh:
 

Dave7

Legendary Member
Location
Cheshire
Yet more rain today. :sad:

Makes me feel down, tbh. Yes. We had a lovely summer for a change, but normal service is resumed. It will probably be wet now until next April.

Grumpy me wishes you all a good day.

PS: why do so many OAP's get up so early? Serious question.

Speaking for myself.....as an eg i was really tired about 21.30 last night. I tried to watch to recordings but was too tired to enjoy them so went to bed.
Had a good kip apart from the usual pee break and was awake for 07.00. When the mornings were lighter it would be 05.30.
I dont want to be, it just happens.
 

Dave7

Legendary Member
Location
Cheshire
Back from 90 minutes work in the park.
My job today was chopping back some branches and cutting them into size for a log burner.
Next I was clearing brambles that others had cut back.....they are lethal :sad:
There were 10 adults and 3 children helping out and fortunately the weather held for us. Most are still there but my back said I'd had enough.
 
Do you make your curry from scratch or is it a jar/packet ?

Most of the time I make from scratch, but I have used jar/packets
but it is so easy to do it from scatch once you have all the spices
ect, but that sometimes put's people off and to be honest it is with
todays living most take the easy option.
Today I took the lazy option as it was a ready meal that had been in the freezer
for at least 4 months and needed to be used up, I like to have a few ready meals
in the freezer as a just in case of illness or can't be arsed to cook.
 

Dave7

Legendary Member
Location
Cheshire
Most of the time I make from scratch, but I have used jar/packets
but it is so easy to do it from scatch once you have all the spices
ect, but that sometimes put's people off and to be honest it is with
todays living most take the easy option.
Today I took the lazy option as it was a ready meal that had been in the freezer
for at least 4 months and needed to be used up, I like to have a few ready meals
in the freezer as a just in case of illness or can't be arsed to cook.

I am the same. The jars are so good now that its hard to justify making from scratch but i enjoy doing it.
I tend to batch cook and occasionally pick up a couple of pasta meals from Aldi.
I have approx 10 meals in the freezer.
 

Tenkaykev

Guru
Location
Poole
Most of the time I make from scratch, but I have used jar/packets
but it is so easy to do it from scatch once you have all the spices
ect, but that sometimes put's people off and to be honest it is with
todays living most take the easy option.
Today I took the lazy option as it was a ready meal that had been in the freezer
for at least 4 months and needed to be used up, I like to have a few ready meals
in the freezer as a just in case of illness or can't be arsed to cook.
Found this really interesting. A curry chef evaluating 6 supermarket curries. @ budget, 2 mid range and two " premium "

View: https://www.youtube.com/watch?v=RYVJI-vL4UQ
 
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