What food turns your stomach?

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User482

Guest
Offal in general and gristly meat. I've eaten exactly one andouillette and that's where it stopped. Same goes for tête de veau. I can't think of any fruit or veg I have trouble eating.

Andouillete is made from a pig's colon, which is why it smells of pig sh*t. And people eat the stuff!
 

Puddles

Do I need to get the spray plaster out?
It seems I share a lot of dislikes

Black Forest Gateaux
Glace Cherries on things xx( in cake is fine tho too
Raw Celery is vile
Marzipan or anything almond-y like Bakewell tart
Almonds on the top of cake (Dad told us as children they were toe nails the association stuck and I just cannot get by it)
Marmite - Came up quicker than it went down according to my Mum when I was little
Tongue, Kidneys, Heart (I do like liver tho)
Lychees - they taste like perfume does if you accidently get it in your mouth
Cockles, Whelks, Snails
Margarine
Cod Roe
Luncheon Meat or spam
Anchovies
 
Location
Salford
Jellyfish. V popular in China. Tastes of nothing, consistency of a wet tesco plastic bag

Don't get me started on sea cucumber

This

Jellyfish, served atop suckling pig, was the only food I ever remember "turning my stomach". There are other foods I would prefer not to eat but Jellyfish is one that I would refuse.
 
Pigs trotters, Cow brains and Tomato ketchup.
 
U

User169

Guest
For all those beetroot heretics - my homemade beetroot curry. Yum!!

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