Beer?

[rich p]

Cheese and lamb eeeeeewe

 

[rich p]

Or summink.
I'm as bladdered as a 1950's football.

 

[theclaud]

Placeholder etc etc etc

Lamb and white wine belong together. I refer you to Foodie's Xmas recipe over by there <<< and to Breast of Lamb Ste Menehould.

 

[theclaud]

Did the trip give you enough time to figure out their cabin numbering theory? Laggers only seems to be available at one bar, the noisy one, le grand pavois

About 26 hours. I can't remember.

 

[User169]

Happy Christmas everyone!

 

[deptfordmarmoset]

Happy Christmas everyone!

View attachment 443920

I'd walk wonky after an 11% Willy Tonka...

 

[threebikesmcginty]

HCBP!

1979 Thomas Hardy Ale bought for a quid from a market stall. It's like a kind of treacley marmite, wouldn't fancy a pint of it. Oldest beer in the thread?

 

[theclaud]

Oldest beer in the thread?

That's one category out the way. I can think of some less flattering permutations. Rich would win most of them.

 

[SteveF]

A cherry stout, tastes far, far better than it sounds....

 

[theclaud]

A cherry stout, tastes far, far better than it sounds....

View attachment 444028

Sounds pretty good to me, to be fair. Black forest gateau in a glass.

 

[User169]

Gent!

@rich p will recognize this

 

[Globalti]

On cloudy beer: GtiJunior went round and sorted a neighbour's laptop so she sent him home with four cans of her hubby's fashionable craft beers, you know the sort, wacky colourful cans in a matte finish, some with fruit flavours.

They are all cloudy. Wiki informs me that this is the new fashion. Whatever next?

 

[rich p]

Gent!

@rich p will recognize this

View attachment 444045

Did you indulge in the rabbit stew in their restaurant?

 

[User169]

Did you indulge in the rabbit stew in their restaurant?

Missed that! Thought they only had cheese and sausage.

Will check out Trollekelder today.

 

[User169]

Can’t believe I found a can of Trillium in Gent. Canned one month ago today, so not a total shelf turd. It is super smooth with some lovely flapjack maltiness. I giess it’s missing some top end freshness, but still lots of lemon, tangerine and some pineapple. Gentle bitterness.