Bonefish Blues
Banging donk
Interesting brand these days - used to be very much premium only, but now does all sorts of ranges at lots of different price points, I notice.Fissler, bloody expensive but by far the best frying pan I've ever owned.
Interesting brand these days - used to be very much premium only, but now does all sorts of ranges at lots of different price points, I notice.Fissler, bloody expensive but by far the best frying pan I've ever owned.
This - I do think that a decent non-stick is worth its weight for omelettes and pancakes - perhaps a well-seasoned black iron's up there too, but very much harder to maintain than non-stick.The handle is usually cast with the pan.
My Aldi cast iron pan is not as nicely finished as Le Creuset but works well on slow cooked onions, burgers, browning meat. You can cook grouse and partridge in the oven after browning in the same pan.
Not so good for omlettes and pancakes.
Interesting brand these days - used to be very much premium only, but now does all sorts of ranges at lots of different price points, I notice.
Yes, also see amazon too - it does dilute the brand, but is increasingly prevalent across many brands. TKM has a great deal of its stuff made for it, when it would have you believe that it's all overstocks at bargain prices (although there are some nuggets amongst the carp)The cheaper stuff that turns up in the likes of TK Maxx isn't German made and isn't the same quality as the proper stuff
Problem with TK Maxx is everything's a reject so it's a case of find the fault before you buy.The cheaper stuff that turns up in the likes of TK Maxx isn't German made and isn't the same quality as the proper stuff
The handle is usually cast with the pan.
I'm not McLovingitHaving spent four years running a large fast food restaurant some years ago, the quickest way to get me out of a kitchen is to begin frying something - !
One of the smells I learned to destest by association.![]()
Isn't that a serious fire risk?. I've left my significantly cheaper Tefal pans on the heat numerous times, over night in some cases, and apart from needing a serious clean, have survived intact.
i didn't do it intentionallyIsn't that a serious fire risk?
This isn't true at all in my experience. I've bought a fair amount of stuff over the years (going back to before most folks knew they existed) -I don't recall ever finding a fault on anything.Problem with TK Maxx is everything's a reject so it's a case of find the fault before you buy.
you were lucky I think - I did it once for a couple of hours when I popped out. Phew!i didn't do it intentionally![]()