Tonight I cooked...

[simongt]

As the GLW is away for a week or so seeing her mum, I'm fending for myself and tending our cats.
Looking in the 'fridge, on Thursday I shall spend some time creating something from mackerel, avocados, onions, carrots, fresh spinach with cheese, coleslaw & humous available to liven things up - !

 

[presta]

Fish madras, thawed and reheated.

 

[Reynard]

Bolognese pasta bake using YS beef mince and bacon, tomatoes & herbs from the garden and freebie onions picked up on a bicycular bimble. Oh and a good dollop of cheese mixed through too.

 

[MontyVeda]

beef casserole with a big flat dumpling.

 

[The Crofted Crest]

Steak marinated 24 hours in ginger, turmeric and lime juice with two kinds of steamed beet and roast potatoes.

 

[briantrumpet]

Well, this afternoon ready for post-work: chicken in a mushroom & leek white sauce. Pasta to be cooked later.

 

[Electric_Andy]

I've happened upon a decent curry that tastes pretty much like a Dhansak you'd get from a takeaway. I use a Patak's curry paste (tikka masala or bhuna).
Chana Dahl (split yellow peas/lentils) - boil for 40 mins. Then cook chicken and onion in oil, add paste, add strained chana dahl, add lemon juice. Simmer and add yoghurt and corinader leaves at the end. I also add sugar and a load of salt, and some extra fenugreek because I love the smell. We now have it about twice a week

 

[Reynard]

Well, this afternoon ready for post-work: chicken in a mushroom & leek white sauce. Pasta to be cooked later.

View attachment 791909

Be a good filling for a pie and all...

 

[PeteXXX]

Lamb chops, roasties, baby spinach leaves & peas followed by peaches & ice-cream 🍦

 

[roubaixtuesday]

Pasta with home make pesto, roasted peppers, pecorino cheese and toasted pine nuts.

 

[Poacher]

One large and two small beetroot and goats cheese quiches.

 

[mistyoptic]

Risotto with homegrown chilli and tomatoes, and chicken. Mrs O made a side salad

 

[briantrumpet]

Be a good filling for a pie and all...

Yes, it would... maybe next time, but with a nice cheesy mash topping.

 

[Reynard]

Roasted pumpkin soup (made the other day), then pan fried mackerel in an oat crust, new potatoes and green beans.

 

[Reynard]

Pushed the boat out tonight. Pumpkin, green lentil & mushroom wellington, mini roast potatoes and cauliflower & broccoli cheese with a crunchy garlic crumb topping.

Add some cranberry sauce and braised red cabbage, and you'd have a banging veggie Christmas dinner!