U
User482
Guest
So what are you doing for your other half? Going out or staying in? I always make a point of cooking a really special meal for Mrs User482. Tonight's proposed menu is:
Scallops and black pudding on spinach, with apple sauce
Grilled dover sole with goose-fat crushed potatoes & purple sprouting broccoli
Pistachio creme brulee.
Any cooking tips for the dover sole? Never cooked it before.
Scallops and black pudding on spinach, with apple sauce
Grilled dover sole with goose-fat crushed potatoes & purple sprouting broccoli
Pistachio creme brulee.
Any cooking tips for the dover sole? Never cooked it before.