speccy1
Guest
I know the purists here will probably shoot me down in flames
But, after years and years of eating plain porridge made with either water or milk, I`m sick to death of it. I want to go on eating the stuff because it`s healthy. How does everybody else make it a bit more interesting??
I`m open to any ideas!
But, after years and years of eating plain porridge made with either water or milk, I`m sick to death of it. I want to go on eating the stuff because it`s healthy. How does everybody else make it a bit more interesting??
I`m open to any ideas!