Tonight I cooked...

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Stephenite

Membå
Location
OslO
Missus and youngest are out so its me and 14 year old comp swimmer for dinner:

Nothing fresh I'm afraid because late-stage capitalist life is too short on time

Local supermarket (in Norway this means about the size of a UK petrol station shop) has offer on 3for2 packs of chicken wings. Us boys eat a pack of these (8 each) with home-made creamy tomato pasta.
 
Spanish omelette (potato, courgette, red pepper, onion & garlic) with a side of tabbouleh - the latter made with fresh herbs from the garden.
 
Carrot, onion & red lentil dhal, basmati rice and mint raita.

The perfect antidote to a weekend of naughty-ish eating. Although I can't deny that marmalade bread & butter pudding made with the last packet of HCB and gold top (Jersey) milk was bloody lovely. :mrpig:
 

gbb

Squire
Location
Peterborough
Cottage pie / Shepherds pie, I can never remember which is which but it's my own concoction anyway..
Minced beef, mushroom, onion, mashed potato and grated cheese on top.
With swede, cabbage and gravy.

I LOVE it, wife enjoyed hers, 8yo did ok, 4 yo didn't really touch it :smile:
 

roubaixtuesday

self serving virtue signaller
Crab and Italian salami piccante linguini with a little Parsley from the garden and steamed purple sprouting broccoli.

Surprisingly good, though I say so myself:hungry:
 

raleighnut

Legendary Member
Cottage pie / Shepherds pie, I can never remember which is which but it's my own concoction anyway..
Minced beef, mushroom, onion, mashed potato and grated cheese on top.
With swede, cabbage and gravy.

I LOVE it, wife enjoyed hers, 8yo did ok, 4 yo didn't really touch it :smile:

Cottage Pie - Beef
Shepherds Pie - Lamb
 
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Tonight's culinary efforts resulted in vegetable & noodle soup*, then a leek, mushroom & stilton risotto*, and roast mediterranean veggies (shallot, garlic, baby plum tomatoes, sweet peppers and courgette). :mrpig:

* made with gammon stock from the joint I cooked last week.
 
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