Tonight I cooked...

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A soft bap filled with a homemade veggie burger, watercress and coleslaw. There's raspberries & greek yoghurt for afters.
 

sevenfourate

Devotee of OCD
‘Cook’ = unload from the fridge 😉 No (Cooking) heat at all involved here today….

*Leftover Sausage-Pasta; Salad thingy.

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Might be a bit repetitive, but my home made spicy veggie burgers are really hitting the spot. They are so nice cold.

So soft white bap, a salad of cos lettuce & mint, veggie burger and a dollop of greek yoghurt as dressing.

Not sure about pudding, as my raspberry compote jelly hasn't set yet, but there's fruit, yoghurt and some banana pancakes.
 
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