Tonight I cooked...
- Thread starter Moon bunny
- Start date
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Reynard
Guru
- Location
- Cambridgeshire, UK
A soft bap filled with a homemade veggie burger, watercress and coleslaw. There's raspberries & greek yoghurt for afters.
sevenfourate
Devotee of OCD
- Location
- Lowestoft, Suffolk
‘Cook’ = unload from the fridge 😉 No (Cooking) heat at all involved here today….
*Leftover Sausage-Pasta; Salad thingy.
*Leftover Sausage-Pasta; Salad thingy.
sevenfourate
Devotee of OCD
- Location
- Lowestoft, Suffolk
Chicken and Bacon Pasta. Looks like Prison food. Tasted only marginally better. Crusty roll was nice……
Reynard
Guru
- Location
- Cambridgeshire, UK
Might be a bit repetitive, but my home made spicy veggie burgers are really hitting the spot. They are so nice cold.
So soft white bap, a salad of cos lettuce & mint, veggie burger and a dollop of greek yoghurt as dressing.
Not sure about pudding, as my raspberry compote jelly hasn't set yet, but there's fruit, yoghurt and some banana pancakes.
So soft white bap, a salad of cos lettuce & mint, veggie burger and a dollop of greek yoghurt as dressing.
Not sure about pudding, as my raspberry compote jelly hasn't set yet, but there's fruit, yoghurt and some banana pancakes.
Elybazza61
Legendary Member
Big bowl of pasta with veggie mince in a tomato sauce plus a big slice of Foccacia from the bakery ,I'm now pretty stuffed but should help fuel me for tomorrows Audax.
Made a slow cooker full of chicken stew.
Potatoes, onion, celery mushrooms, peppers and 3 sliced chicken breasts. Can of tomatoes plus stock.
I used various spices but couldn't get the taste right. Tried adding more pepper and salt, tried a spoonfuls of brown sugar but still something missing.
Then I realised.......I had not put the ginger in. Added that and that was it.
We had 4 good portions and there are 2 portions left to freeze.
Potatoes, onion, celery mushrooms, peppers and 3 sliced chicken breasts. Can of tomatoes plus stock.
I used various spices but couldn't get the taste right. Tried adding more pepper and salt, tried a spoonfuls of brown sugar but still something missing.
Then I realised.......I had not put the ginger in. Added that and that was it.
We had 4 good portions and there are 2 portions left to freeze.
sevenfourate
Devotee of OCD
- Location
- Lowestoft, Suffolk
Home-made Cottage pie, freshly baked bread and a glass of juice. **Not the Worlds smallest portion 🤣 Just a huge bowl….
**Irrespective - I think I’m having seconds. Like @Elybazza61 - it’s not that I’m a pig. I’m just making sure I have enough fuel for tomorrows ride 😉
**Irrespective - I think I’m having seconds. Like @Elybazza61 - it’s not that I’m a pig. I’m just making sure I have enough fuel for tomorrows ride 😉
